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EVALUATIVE
SKILLS
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Quality in
information comprises several characteristics, including accuracy,
scope of coverage, objectivity, timeliness, authority, and
verifiability. Take time to recognize it. It could keep you well-informed, prevent you from relying on illicitly edited
material,
save you money, or preserve your
health. It could even save a
life. |
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Evaluating
Quality in Information |
print
this chart |
Accuracy:
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factually
irrefutable and complete information. Tip: Is there a second
reliable source that gives the same information? Is it a
peer-reviewed source. Does the publisher use editors and fact
checkers? |
Scope of Coverage: |
the
extent to which the source explores a topic. Scope of coverage
may include a period of time, a geographic region, various
aspects of a topic, etc. Tip: Does the source offer information
about its scope? |
Objectivity: |
minimum
bias with respect to interpretation or analysis of facts. Tip:
Is the source trying to persuade you? Who sponsors or publishes
the information? What can you discover about their
intentions? |
Timeliness: |
information
that is current at the time of publication. Tip: Does the source
provide a date for this specific Web page or entry, as opposed
to a general site revision date? |
Authority: |
a
reliable source of information. Tip: Can you determine the name
of the author and publisher? Is the author a recognized expert
on the topic? What is the publisher's reputation? |
Verifiability: |
confirmation
of the facts or information with a second reliable source. Tip:
Does the material cite to its sources of information? |
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